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Each of our Peri Peri flavors is made keeping your preferred spice levels in mind. Whether you want it extra hot, adequately hot,
mildly spicy or you prefer a splash of garlic or a zing of lemon, we have a sauce for all your specific spice needs.
Now enjoy your food by exploring a whole range of Shangrila Peri Peri sauces and experience the flavor in every bite like never before.
Challenge your spice level with our flaming hot Peri Peri Extra Hot sauce, crafted to perfection with the aim to give you that extra hit in your favorite food.
Caution: Too hot to handle!
Best use of Peri Peri Extra Hot
This sauce is made for your favorite food, it serves best with nachos, lasagna and spaghetti.
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Brace yourself for the ultimate fiery sensation with our Peri Peri Hot sauce that fires up your food and challenges your taste buds, sending you to a whirlwind of flavor and spice fest.
Best use of Peri Peri Hot
Now enjoy your wings, fried chicken and steaks, and fulfill your midnight cravings with the added zing of spicy flavor.
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Whole new flavor that ads a special zest to your life rich, delicious, thick Peri Peri Garlic sauce that leaves you asking for more, adds a whole new flavor and a special zest to your life.
Best use of Peri Peri Garlic
Our Peri Peri Garlic sauce perfectly complements your burgers, pizza and sandwiches. Made specially for pouring and dipping your food.
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Add a new flavor to your food with our Peri Peri Mild sauce; sharp, piquant flavor which adds a new life to your meals.
Best use of Peri Peri Mild
Hint of heat makes a best combo with our flavorsome Peri Peri Mild.
Tingle your taste buds with our all new Peri Peri Lemon and Herbs sauce. Packed with fresh lemon veggies and special ground up herbs, our appetizing sauce spruces up your food flavor and takes it to a whole new level of taste. It’s tangy, saucy, and zesty - for all food lovers out there.
Best use of Peri Peri Lemon and Herbs
Our Peri Peri Lemon and Herbs is the best complementary sauce you will find for your chowmein spaghettis, meatballs, chicken roast and steaks . Made specially for marination, pouring and dipping.
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